Dreamy, and delicious are words that come to mind when thinking of this Creamy Vegan Mushroom Pasta by food blogger Emma Catherine. The best thing about this dish is that it is super easy and only requires one pot, meaning less washing up! Not only that, but it uses only simple ingredients, so you won’t need to go out and stock up on fancy (aka expensive) ingredients. Thank you, Emma, for this wonderful recipe. Check out Emma's Instagram @emma.cather1ne for more delicious plant-based recipes!
A colourful bowl full of fibre, nutrients, and love, to have your body energized and your skin singing. Mostly raw, complete with pesto zoodles and a creamy oil-free dressing, this bowl is full of all of the stuff your body needs to be happy, healthy, and functioning. Make sure all the ingredients you use are certified organic to ensure there are no harsh chemicals on your produce. Even if your produce is organic, always wash it before eating. Top this bowl with Pimp My Salad Sunflower Seed Sprinkles for omegas, healthy fats, vitamins, minerals and other essential nutrients and for a delightful spicy kick!
We are making the most out of the last few chilly nights of Spring by making big pots of comfort food. This creamy, comforting Coconut and Vegetable Dal is not only comforting, it is easy to make too. It is warming, flavourful, and filling, with beautiful Indian spices to make a very happy belly indeed. Add Sunflower Seed Sprinkles from the Pimp My Salad range to add another delicious level of flavour to this dal. Simple, delicious, nutritious and of course, always vegan!
Savour this simple and delicious breakfast sandwich to start your day by fuelling up. Full of plant based protein and yummy flavours! A perfect way to pack yourself full of energy for our long summer days of adventuring ahead.
A dream come true, creamy, cheesy pasta without any dairy. This recipe is easy to make, heart-healthy, comforting, and oh so delicious. Add Pimp My Salad vegan Cashew Parmesan "Cheese" for a kick of delicious "cheesy" flavour. Your tastebuds will sing, your soul will be comforted, and your body will thank you.
Whether it's winter or not, this warming, comforting soup will nourish you and have you wanting more with every bite. It's easy to make, doesn't take long, and the ingredients are inexpensive. Add some "Pimp My Salad" Sea Sprinkles as a garnish to lift the dish up to a whole other level!
A favourite in our household, this avocado pesto pasta is comforting, nourishing, and will have your taste buds singing. Learn exactly how to use our Cashew Parmesan in this dish to lift it to another level.
Here's one of our favourite dishes from Earth Fawn's e-cook book From Earth, With Love which features 50 vegan comfort food meals, yum!
The most perfect pasta for a lunch with friends or dinner for one with leftovers that are equally as yummy the next day.
This dish is refreshing, healthy and packed with exciting flavours. A fiesta for your tastebuds!
This dish is everything you want in a salad. Its hearty, fresh, delicious and packed with amazing superfoods!
These are an awesome snack food; delicious sprinkled over any savoury dish, as an accompaniment to your main meal or just eaten on their own! Healthy & delicious - our two favourite words!
Try this dip with our Vegan Nachos. The perfect combination!
The mexican beans with these Vegan Nachos are packed with warm and spicy flavours. Topped with our Amazing Guacamole and Mexican Cashew Dip, you're onto a real winner!
This is such a flavoursome, satisfying and easy guacamole recipe that you will want to serve it alongside every single one of your meals. Try it with our Vegan Nachos with Spicy Mexican Beans! Amazing.
This beetroot dip is fresh, wholesome and healthy. Everything that you need in your winter diet. Try it with our Warm Quinoa and Roasted Vegetable Salad.
These brownies tick all the boxes; they're chewy, chocolatey, nutty, gluten free, vegan, and absolutely delicious. The black beans are completely tasteless inside, but give a wonderful texture that goes perfectly with the rich chocolate goodness. They use low GI coconut sugar, they're free of bad fats and they are rich in magnesium and natural protein. Seriously, they're amazing!
Quick and easy, this vegetable stir fry is a winner of a dish all year round. Try it topped with our Sea Superfoods Sprinkles for an added boost of Iodine and flavour!
Roasted vegetables and quinoa are a match made in heaven. Serve this dish with beetroot dip and Super Seed Sprinkles for a healthy and delicious winter meal.